Baked Oatmeal Recipe

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Baked Oatmeal
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Ingredients:

Directions:

  1. Preheat oven to 375°.
  2. Combine the first 5 ingredients in a medium bowl. Combine the milk, applesauce, butter, and egg. Add milk mixture to oat mixture; stir well. Pour oat mixture into an 8-inch square baking dish coated with cooking spray. Bake at 375° for 20 minutes. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.94 Kcal (1407 kJ)
Calories from fat 80.22 Kcal
% Daily Value*
Total Fat 8.91g 14%
Cholesterol 49.41mg 16%
Sodium 75.72mg 3%
Potassium 461.36mg 10%
Total Carbs 62.73g 21%
Sugars 36.97g 148%
Dietary Fiber 3.02g 12%
Protein 6.51g 13%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 2%
Iron 1.8mg 10%
Calcium 145.3mg 15%
Amount Per 100 g
Calories 158.97 Kcal (666 kJ)
Calories from fat 37.96 Kcal
% Daily Value*
Total Fat 4.22g 14%
Cholesterol 23.38mg 16%
Sodium 35.83mg 3%
Potassium 218.31mg 10%
Total Carbs 29.68g 21%
Sugars 17.5g 148%
Dietary Fiber 1.43g 12%
Protein 3.08g 13%
Vitamin C 0.7mg 2%
Iron 0.9mg 10%
Calcium 68.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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