Crock Pot Kentucky Sausage Recipe

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Crock Pot Kentucky Sausage
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Ingredients:

  • 5 lb sausage, sliced into 2-inch pieces
  • 2 cups packed brown sugar
  • 2 cups ketchup
  • 4 oz kentucky tavern whiskey

Directions:

  1. Mix sugar, ketchup and whiskey. In a crockpot, layer sausage, then sauce, and keep repeating, ending with sauce. Cook on LOW overnight
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5574.55 Kcal (23340 kJ)
Calories from fat 4252.72 Kcal
% Daily Value*
Total Fat 472.52g 727%
Cholesterol 1360.5mg 454%
Sodium 9129.1mg 380%
Potassium 430.83mg 9%
Total Carbs 143.83g 48%
Sugars 20.8g 83%
Dietary Fiber 9.46g 38%
Protein 184.26g 369%
Vitamin C 54.4mg 91%
Iron 70.4mg 391%
Calcium 162.7mg 16%
Amount Per 100 g
Calories 406.8 Kcal (1703 kJ)
Calories from fat 310.34 Kcal
% Daily Value*
Total Fat 34.48g 727%
Cholesterol 99.28mg 454%
Sodium 666.19mg 380%
Potassium 31.44mg 9%
Total Carbs 10.5g 48%
Sugars 1.52g 83%
Dietary Fiber 0.69g 38%
Protein 13.45g 369%
Vitamin C 4mg 91%
Iron 5.1mg 391%
Calcium 11.9mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 150.1
    Points
  • 153
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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