Crock Pot Chicken Tetrazzini Recipe

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Crock Pot Chicken Tetrazzini
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Ingredients:

Directions:

  1. Put all except cheese and spaghetti in crock pot. Cover and cook on low 7-9 hours.
  2. Turn on high, stir in spaghetti, cook till tender, about 1 more hour.
  3. Serve sprinkled with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.02 Kcal (2902 kJ)
Calories from fat 257.12 Kcal
% Daily Value*
Total Fat 28.57g 44%
Cholesterol 47.31mg 16%
Sodium 1357.47mg 57%
Potassium 656.15mg 14%
Total Carbs 78.63g 26%
Sugars 5.81g 23%
Dietary Fiber 5.64g 23%
Protein 31.3g 63%
Vitamin C 13.2mg 22%
Iron 4.8mg 27%
Calcium 187mg 19%
Amount Per 100 g
Calories 183.77 Kcal (769 kJ)
Calories from fat 68.18 Kcal
% Daily Value*
Total Fat 7.58g 44%
Cholesterol 12.54mg 16%
Sodium 359.96mg 57%
Potassium 173.99mg 14%
Total Carbs 20.85g 26%
Sugars 1.54g 23%
Dietary Fiber 1.5g 23%
Protein 8.3g 63%
Vitamin C 3.5mg 22%
Iron 1.3mg 27%
Calcium 49.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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