Crock Pot Beef Stroganoff Recipe

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Crock Pot Beef Stroganoff
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Ingredients:

Directions:

  1. Cut beef in strips or cubes.
  2. Coat with salt and pepper.
  3. Place in bottom of crock pot.
  4. Mix garlic salt, Worcestershire sauce, beef bouillon and ketchup.
  5. Pour over meat.
  6. Cover and cook on LOW for 6-8 hours until tender.
  7. Turn up to HIGH.
  8. Add mushrooms.
  9. Dissolve flour in small amount of water. Add to meat mixture. Stir to blend.
  10. Cook on HIGH for 15 minutes until slightly thickened.
  11. Stir in sour cream.
  12. Turn off heat.
  13. Serve with rice or noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.91 Kcal (1704 kJ)
Calories from fat 170.31 Kcal
% Daily Value*
Total Fat 18.92g 29%
Cholesterol 141.27mg 47%
Sodium 1137.27mg 47%
Potassium 910.95mg 19%
Total Carbs 16.8g 6%
Sugars 0.91g 4%
Dietary Fiber 1.45g 6%
Protein 43.49g 87%
Vitamin C 2mg 3%
Iron 4.7mg 26%
Calcium 135.7mg 14%
Amount Per 100 g
Calories 117.65 Kcal (493 kJ)
Calories from fat 49.24 Kcal
% Daily Value*
Total Fat 5.47g 29%
Cholesterol 40.85mg 47%
Sodium 328.83mg 47%
Potassium 263.39mg 19%
Total Carbs 4.86g 6%
Sugars 0.26g 4%
Dietary Fiber 0.42g 6%
Protein 12.58g 87%
Vitamin C 0.6mg 3%
Iron 1.4mg 26%
Calcium 39.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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