Crispy Tilapia Sandwiches Recipe

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Crispy Tilapia Sandwiches
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Ingredients:

Directions:

  1. Combine sour cream and Dijonnaise in a small bowl.
  2. Place crackers in a food processor; process until fine crumbs measure 1 cup. Place crumbs in a shallow dish. Place flour in another shallow dish. Sprinkle fish with salt and pepper. Dredge 1 fillet in flour. Dip in egg substitute; dredge in crumbs. Repeat procedure with remaining 3 fish fillets, flour, egg substitute, and crumbs.
  3. Heat oil in a large nonstick skillet over medium-high heat. Add fish to pan; cook 4 minutes on each side or until fish flakes easily when tested with a fork or until desired degree of doneness.
  4. Spread 1 1/2 teaspoons sour cream mixture on each half of 4 rolls; place 1 fish fillet on bottom half of each roll. Top each serving with 2 tomato slices, 3 onion slices, 1 romaine leaf, and top half of roll.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.84 Kcal (2135 kJ)
Calories from fat 102.07 Kcal
% Daily Value*
Total Fat 11.34g 17%
Cholesterol 100.86mg 34%
Sodium 492.66mg 21%
Potassium 2545.81mg 54%
Total Carbs 72.98g 24%
Sugars 27.64g 111%
Dietary Fiber 21.57g 86%
Protein 28.24g 56%
Vitamin C 65.9mg 110%
Iron 8mg 45%
Calcium 376.4mg 38%
Amount Per 100 g
Calories 43.35 Kcal (181 kJ)
Calories from fat 8.68 Kcal
% Daily Value*
Total Fat 0.96g 17%
Cholesterol 8.58mg 34%
Sodium 41.89mg 21%
Potassium 216.45mg 54%
Total Carbs 6.21g 24%
Sugars 2.35g 111%
Dietary Fiber 1.83g 86%
Protein 2.4g 56%
Vitamin C 5.6mg 110%
Iron 0.7mg 45%
Calcium 32mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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