Crispy Peanut Butter Bars Recipe

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Crispy Peanut Butter Bars
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  1. Preheat oven to 350F and grease a 9-inch by 13-inch baking pan.
  2. Mix together cake mix, peanut butter and butter until crumbly. Press into the bottom of prepared pan.
  3. Bake for 15 minutes or until lightly browned.
  4. Top with marshmallows and return to oven until marshmallows are melted and light brown. Remove from oven and set side to cool.
  5. For topping, in a heavy saucepan, melt butter. Add corn syrup and PB chips and over low heat, stir until mixture comes to a slow boil.
  6. Remove from heat and quickly stir in peanuts and cereal.
  7. Dollop on top of marshmallow layer, spreading to cover. (a spoon or spatula sprayed with PAM makes this a little easier).
  8. Cool and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 220.75 Kcal (924 kJ)
Calories from fat 148.32 Kcal
% Daily Value*
Total Fat 16.48g 25%
Cholesterol 15.26mg 5%
Sodium 121.11mg 5%
Potassium 151.58mg 3%
Total Carbs 15.52g 5%
Sugars 9.59g 38%
Dietary Fiber 1.58g 6%
Protein 5.59g 11%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Iron 1.6mg 9%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 500.62 Kcal (2096 kJ)
Calories from fat 336.35 Kcal
% Daily Value*
Total Fat 37.37g 25%
Cholesterol 34.61mg 5%
Sodium 274.65mg 5%
Potassium 343.76mg 3%
Total Carbs 35.2g 5%
Sugars 21.75g 38%
Dietary Fiber 3.58g 6%
Protein 12.67g 11%
Vitamin C 2.1mg 2%
Vitamin A 0.2mg 3%
Iron 3.5mg 9%
Calcium 46.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
  • 6

Good Points

  • saturated fat free,
  • good source of fiber

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