Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.
- In a mixing bowl beat cake mix, peanut butter, and brown sugar on low speed until crumbly. Set aside 1/2 cup of mixture. To the remainder add water, eggs, and oil, and beat on high for 2 minutes. Stir in 1/4 cup each of the chocolate chips and the peanut butter chips. Pour into prepared pan.
- Combine peanuts, remainder of dough mix, and rest of the chips; sprinkle over batter.
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes. Cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5133.8 Kcal (21494 kJ) | ||
| Calories from fat | 3227.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 358.67g | 552% | |
|---|---|---|---|
| Cholesterol | 492.81mg | 164% | |
| Sodium | 1046.39mg | 44% | |
| Potassium | 3967.27mg | 84% | |
| Total Carbs | 441.96g | 147% | |
| Sugars | 227.23g | 909% | |
| Dietary Fiber | 50.03g | 200% | |
| Protein | 136.2g | 272% | |
| Iron | 30.7mg | 170% | |
| Calcium | 625.2mg | 63% | |
| Amount Per 100 g | |||
| Calories | 388.7 Kcal (1627 kJ) | ||
| Calories from fat | 244.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.16g | 552% | |
|---|---|---|---|
| Cholesterol | 37.31mg | 164% | |
| Sodium | 79.23mg | 44% | |
| Potassium | 300.38mg | 84% | |
| Total Carbs | 33.46g | 147% | |
| Sugars | 17.2g | 909% | |
| Dietary Fiber | 3.79g | 200% | |
| Protein | 10.31g | 272% | |
| Iron | 2.3mg | 170% | |
| Calcium | 47.3mg | 63% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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