Crispy Honey Mustard Chicken Recipe

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Crispy Honey Mustard Chicken
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Ingredients:

Directions:

  1. Preheat oven to 425°F. Coat a shallow pan with cooking spray.
  2. In a small bowl, combine honey mustard dressing, salt, pepper, dill and scallions; remove 1/3 cup and set aside.
  3. Place cornflake crumbs in a shallow bowl. Dip chicken into dressing mixture and then cornflake crumbs; place in prepared pan.
  4. Bake until chicken is golden and no longer pink in center, about 15 minutes.
  5. Drizzle remaining dressing mixture (the 1/3 cup that was set aside) over chicken breasts and serve. Yields 1 piece of chicken and about 1 1/3 tablespoons of dressing per serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 301.86 Kcal (1264 kJ)
Calories from fat 87.86 Kcal
% Daily Value*
Total Fat 9.76g 15%
Cholesterol 24.75mg 8%
Sodium 993.2mg 41%
Potassium 214.92mg 5%
Total Carbs 40.97g 14%
Sugars 5g 20%
Dietary Fiber 2.28g 9%
Protein 11.49g 23%
Vitamin C 4.1mg 7%
Iron 0.8mg 4%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 91.9 Kcal (385 kJ)
Calories from fat 26.75 Kcal
% Daily Value*
Total Fat 2.97g 15%
Cholesterol 7.54mg 8%
Sodium 302.39mg 41%
Potassium 65.44mg 5%
Total Carbs 12.47g 14%
Sugars 1.52g 20%
Dietary Fiber 0.69g 9%
Protein 3.5g 23%
Vitamin C 1.2mg 7%
Iron 0.2mg 4%
Calcium 8.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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