Directions:
- Caviar Variation: Mix all the ingredients, except for garnish, with the egg yolks, spoon back into egg whites and garnish with lemon rind and caviar.
- Shrimp Variation: Mix all ingredients except for the 12 reserved shrimp, with the egg yolks, spoon back into the egg whites and garnish with the reserved shrimp and dill sprigs.
- Nutty Variation: Mix together all the ingredients, except for garnish, with the egg yolks, spoon into the whites and garnish with paprika and gerkhin slices.
- Garlic and Green Peppercorn Variation: Mix the garlic, creme fraiche, egg yolks and seasoning. Place in piping bag and pipe into the egg white. Sprinkle with the peppercorns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 299.49 Kcal (1254 kJ) | ||
| Calories from fat | 167.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.57g | 29% | |
|---|---|---|---|
| Cholesterol | 139.6mg | 47% | |
| Sodium | 536.53mg | 22% | |
| Potassium | 244.22mg | 5% | |
| Total Carbs | 14.67g | 5% | |
| Sugars | 1.74g | 7% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 17.89g | 36% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 1.8mg | 10% | |
| Calcium | 93.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 223.95 Kcal (938 kJ) | ||
| Calories from fat | 125 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.89g | 29% | |
|---|---|---|---|
| Cholesterol | 104.39mg | 47% | |
| Sodium | 401.21mg | 22% | |
| Potassium | 182.62mg | 5% | |
| Total Carbs | 10.97g | 5% | |
| Sugars | 1.3g | 7% | |
| Dietary Fiber | 1.42g | 8% | |
| Protein | 13.38g | 36% | |
| Vitamin C | 3.9mg | 9% | |
| Iron | 1.3mg | 10% | |
| Calcium | 70.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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