Crispy Croutons Recipe

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Crispy Croutons
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Ingredients:

  • 1/4 tsp salt
  • 1/4 tsp pepper

Directions:

  1. Thinly slice 1 French bread baguette. Brush cut sides with olive oil; place on a baking sheet. Sprinkle with 1/4 tsp. salt and 1/4 tsp. pepper. Bake at 350° for 8 to 10 minutes or until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.44 Kcal (6 kJ)
Calories from fat 0.16 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 581.49mg 24%
Potassium 7.76mg 0%
Total Carbs 0.37g 0%
Sugars 0.01g 0%
Dietary Fiber 0.14g 1%
Protein 0.06g 0%
Iron 0.1mg 0%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 69.55 Kcal (291 kJ)
Calories from fat 7.48 Kcal
% Daily Value*
Total Fat 0.83g 0%
Sodium 28023.37mg 24%
Potassium 374.06mg 0%
Total Carbs 17.73g 0%
Sugars 0.28g 0%
Dietary Fiber 6.93g 1%
Protein 2.77g 0%
Iron 2.8mg 0%
Calcium 140.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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