Crispy Butter Cookies Recipe

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Crispy Butter Cookies
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Ingredients
8
Count
Nutrition
311
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream butter and confectioners' sugar until light and fluffy. Beat in egg whites and vanilla. Combine the flour, baking powder and baking soda; gradually add to the creamed mixture and mix well.
  2. Roll into 1-1/2-in. balls, then roll in sugar. Place 2 in. apart on greased baking sheets. Flatten with a fork. Bake at 350° for 12-14 minutes or until edges are lightly browned. Remove to wire racks to cool. Yield: about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.55 Kcal (1300 kJ)
Calories from fat 68.95 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 20.34mg 7%
Sodium 32.08mg 1%
Potassium 17.83mg 0%
Total Carbs 54.85g 18%
Sugars 14.54g 58%
Dietary Fiber 0g 0%
Protein 3.73g 7%
Vitamin A 0.1mg 3%
Calcium 7mg 1%
Amount Per 100 g
Calories 306.54 Kcal (1283 kJ)
Calories from fat 68.06 Kcal
% Daily Value*
Total Fat 7.56g 12%
Cholesterol 20.07mg 7%
Sodium 31.67mg 1%
Potassium 17.6mg 0%
Total Carbs 54.14g 18%
Sugars 14.35g 58%
Dietary Fiber 0g 0%
Protein 3.68g 7%
Vitamin A 0.1mg 3%
Calcium 6.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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