Date-Filled Sandwich Cookies Recipe

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Date-Filled Sandwich Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and baking soda; gradually add to creamed mixture and mix well. Refrigerate for 1 hour or until easy to handle.
  2. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a floured 2-1/2-in. cookie cutter. Place 1 in. apart on greased baking sheets. Bake at 350° for 10-12 minutes or until edges are lightly browned. Remove to wire racks to cool.
  3. In a small saucepan, combine filling ingredients. Cook over medium heat for 3 minutes or until thickened and bubbly. Cool to room temperature. Spread on the bottoms of half of the cookies; top with remaining cookies. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.61 Kcal (1116 kJ)
Calories from fat 48.17 Kcal
% Daily Value*
Total Fat 5.35g 8%
Cholesterol 22.65mg 8%
Sodium 39.55mg 2%
Potassium 110.8mg 2%
Total Carbs 49.78g 17%
Sugars 11.16g 45%
Dietary Fiber 0.92g 4%
Protein 3.75g 8%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 269.74 Kcal (1129 kJ)
Calories from fat 48.73 Kcal
% Daily Value*
Total Fat 5.41g 8%
Cholesterol 22.92mg 8%
Sodium 40.01mg 2%
Potassium 112.1mg 2%
Total Carbs 50.36g 17%
Sugars 11.29g 45%
Dietary Fiber 0.93g 4%
Protein 3.8g 8%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 18.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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