Crispy Buffalo Chicken Roll-ups for Two Recipe

Posted by
Rate It!
Crispy Buffalo Chicken Roll-ups for Two
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Flatten chicken breasts to 1/4-in. thickness. Season with salt and pepper; sprinkle with blue cheese. Roll up each from a short side and secure with toothpicks.
  2. In a shallow bowl, combine pepper sauce and mayonnaise. Place cornflakes in a separate shallow bowl. Dip chicken in pepper sauce mixture, then coat with cornflakes. Place seam side down in a greased 11-in. x 7-in. baking dish.
  3. Bake, uncovered, at 400° for 30-35 minutes or until chicken is no longer pink. Discard toothpicks. Yield: 2 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.69 Kcal (1719 kJ)
Calories from fat 115.01 Kcal
% Daily Value*
Total Fat 12.78g 20%
Cholesterol 64.59mg 22%
Sodium 1365.5mg 57%
Potassium 304.72mg 6%
Total Carbs 50.53g 17%
Sugars 3.98g 16%
Dietary Fiber 1.85g 7%
Protein 24.61g 49%
Vitamin C 30.1mg 50%
Iron 8.3mg 46%
Calcium 87.6mg 9%
Amount Per 100 g
Calories 226.15 Kcal (947 kJ)
Calories from fat 63.33 Kcal
% Daily Value*
Total Fat 7.04g 20%
Cholesterol 35.57mg 22%
Sodium 751.93mg 57%
Potassium 167.8mg 6%
Total Carbs 27.82g 17%
Sugars 2.19g 16%
Dietary Fiber 1.02g 7%
Protein 13.55g 49%
Vitamin C 16.6mg 50%
Iron 4.6mg 46%
Calcium 48.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top