Crispy Apple Crisp Recipe

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Crispy Apple Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Filling:
  3. In large bowl, mix first 5 ingredients and spread in greased 9x13 pan.
  4. Pour water over apples.
  5. Topping:
  6. In medium bowl, mix first 6 ingredients and then stir in the melted butter and mix well.
  7. Crumble the mixture with your fingers over the apples.
  8. Bake at 350 for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4821.68 Kcal (20187 kJ)
Calories from fat 1360.23 Kcal
% Daily Value*
Total Fat 151.14g 233%
Cholesterol 1239.66mg 413%
Sodium 71.31mg 3%
Potassium 10982.52mg 234%
Total Carbs 393.99g 131%
Sugars 136.6g 546%
Dietary Fiber 58.24g 233%
Protein 487.15g 974%
Vitamin C 163.9mg 273%
Vitamin A 0.2mg 6%
Iron 55.5mg 308%
Calcium 874.7mg 87%
Amount Per 100 g
Calories 864.24 Kcal (3618 kJ)
Calories from fat 243.81 Kcal
% Daily Value*
Total Fat 27.09g 233%
Cholesterol 222.2mg 413%
Sodium 12.78mg 3%
Potassium 1968.52mg 234%
Total Carbs 70.62g 131%
Sugars 24.48g 546%
Dietary Fiber 10.44g 233%
Protein 87.32g 974%
Vitamin C 29.4mg 273%
Iron 10mg 308%
Calcium 156.8mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 108.2
    Points
  • 122
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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