Crisp Molasses Cookies Recipe

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Crisp Molasses Cookies
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Ingredients:

  • 1/2 cup plus 2 tbsp butter or margarine, melted
  • 1 cup sugar
  • 1/2 cup molasses
  • 2 eggs
  • 1 3/4 cups all-purpose flour
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1/4 tsp ground mace

Directions:

  1. Combine butter, sugar, and molasses in a large mixing bowl, mixing well; add eggs and vanilla, beating well.
  2. Sift together flour, soda, salt, and mace in a small mixing bowl; stir into butter mixture, 1/2 cup at a time, mixing well after each addition. Stir in pecans.
  3. Drop dough by heaping teaspoonfuls 2 inches apart onto greased and floured cookie sheets. Bake at 350° for 8 minutes. Remove from cookie sheets, and cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6059.12 Kcal (25368 kJ)
Calories from fat 4079.04 Kcal
% Daily Value*
Total Fat 453.23g 697%
Cholesterol 571.39mg 190%
Sodium 1107.84mg 46%
Potassium 4863.55mg 103%
Total Carbs 480.24g 160%
Sugars 263.18g 1053%
Dietary Fiber 49.24g 197%
Protein 81.8g 164%
Vitamin C 4.8mg 8%
Vitamin A 1.1mg 38%
Iron 26.6mg 148%
Calcium 798.3mg 80%
Amount Per 100 g
Calories 510.4 Kcal (2137 kJ)
Calories from fat 343.61 Kcal
% Daily Value*
Total Fat 38.18g 697%
Cholesterol 48.13mg 190%
Sodium 93.32mg 46%
Potassium 409.69mg 103%
Total Carbs 40.45g 160%
Sugars 22.17g 1053%
Dietary Fiber 4.15g 197%
Protein 6.89g 164%
Vitamin C 0.4mg 8%
Vitamin A 0.1mg 38%
Iron 2.2mg 148%
Calcium 67.2mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 158.2
    Points
  • 172
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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