Crisp Apples with Citrus Dressing Recipe

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Crisp Apples with Citrus Dressing
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Ingredients:

Directions:

  1. Toss apple chunks in a bowl with 2 teaspoons tangerine juice. Whisk remaining tangerine juice, sour cream, mayonnaise, sugar, and salt in a bowl until sugar and salt have dissolved. Pour dressing over apple and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.77 Kcal (899 kJ)
Calories from fat 105.03 Kcal
% Daily Value*
Total Fat 11.67g 18%
Cholesterol 10mg 3%
Sodium 194.92mg 8%
Potassium 223.01mg 5%
Total Carbs 28.96g 10%
Sugars 20.93g 84%
Dietary Fiber 3.64g 15%
Protein 0.62g 1%
Vitamin C 9.2mg 15%
Calcium 29mg 3%
Amount Per 100 g
Calories 102 Kcal (427 kJ)
Calories from fat 49.88 Kcal
% Daily Value*
Total Fat 5.54g 18%
Cholesterol 4.75mg 3%
Sodium 92.57mg 8%
Potassium 105.92mg 5%
Total Carbs 13.75g 10%
Sugars 9.94g 84%
Dietary Fiber 1.73g 15%
Protein 0.29g 1%
Vitamin C 4.4mg 15%
Calcium 13.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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