Creamy Tortellini Carbonara Recipe

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Creamy Tortellini Carbonara
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Ingredients
6
Count
Nutrition
54
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Cook pasta as directed on package, omitting salt.
  2. Meanwhile, cook cream cheese spread and milk in large skillet 3 to 5 min. or until cream cheese is melted and sauce is well blended, stirring constantly. Add ham and peas; cook and stir 3 to 5 min. or until heated through.
  3. Drain pasta. Add to sauce; mix lightly. Top with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.38 Kcal (228 kJ)
Calories from fat 13.95 Kcal
% Daily Value*
Total Fat 1.55g 2%
Cholesterol 2.99mg 1%
Sodium 159.87mg 7%
Potassium 75.64mg 2%
Total Carbs 6.02g 2%
Sugars 2.45g 10%
Dietary Fiber 1.68g 7%
Protein 4.67g 9%
Vitamin C 6mg 10%
Iron 0.7mg 4%
Calcium 101.3mg 10%
Amount Per 100 g
Calories 98.66 Kcal (413 kJ)
Calories from fat 25.31 Kcal
% Daily Value*
Total Fat 2.81g 2%
Cholesterol 5.42mg 1%
Sodium 290.04mg 7%
Potassium 137.23mg 2%
Total Carbs 10.92g 2%
Sugars 4.44g 10%
Dietary Fiber 3.04g 7%
Protein 8.48g 9%
Vitamin C 10.9mg 10%
Iron 1.2mg 4%
Calcium 183.7mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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