Creamy Raspberry Mallow Pie Recipe

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Creamy Raspberry Mallow Pie
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Ingredients
7
Count
Nutrition
255
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Dissolve jello powder in 1/2 cup boiling water.
  2. Stir in 1/2 cup cold water, chill until syrupy.
  3. Heat the raspberries and juice.
  4. Add the marshmallows,stir until they are melted.
  5. Chill until thick.
  6. Fold in 1/2 the Cool Whip and partially thickened jello.
  7. Pour into baked pie shell.
  8. Chill, top with remaining Cool Whip.
  9. Sprinkle a few droplets of red food coloring.
  10. Swirl with the tip of a knife.
  11. Optional: You may substitute strawberries if you wish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.01 Kcal (1068 kJ)
Calories from fat 117.38 Kcal
% Daily Value*
Total Fat 13.04g 20%
Cholesterol 3.93mg 1%
Sodium 106.6mg 4%
Potassium 27.36mg 1%
Total Carbs 32.76g 11%
Sugars 14.59g 58%
Dietary Fiber 0.75g 3%
Protein 2.93g 6%
Vitamin C 0.6mg 1%
Iron 1mg 5%
Calcium 9.5mg 1%
Amount Per 100 g
Calories 286.91 Kcal (1201 kJ)
Calories from fat 132.06 Kcal
% Daily Value*
Total Fat 14.67g 20%
Cholesterol 4.43mg 1%
Sodium 119.94mg 4%
Potassium 30.79mg 1%
Total Carbs 36.85g 11%
Sugars 16.41g 58%
Dietary Fiber 0.85g 3%
Protein 3.3g 6%
Vitamin C 0.7mg 1%
Iron 1.1mg 5%
Calcium 10.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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