Creamy Mustard Vinaigrette by Ina Garten (Barefoot Contessa) Recipe

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Creamy Mustard Vinaigrette by Ina Garten (Barefoot Contessa)
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Ingredients:

Directions:

  1. In a small bowl, whisk together the vinegar, mustard, garlic, salt and pepper (and egg yolk if using).
  2. While whisking, slowly add the olive oil until the vinaigrette is emulsified.
  3. Toss salad with enough dressing to moisten and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.16 Kcal (754 kJ)
Calories from fat 175.55 Kcal
% Daily Value*
Total Fat 19.51g 30%
Cholesterol 31mg 10%
Sodium 281.62mg 12%
Potassium 14.28mg 0%
Total Carbs 0.74g 0%
Sugars 0.01g 0%
Dietary Fiber 0.04g 0%
Protein 1.12g 2%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 504.01 Kcal (2110 kJ)
Calories from fat 491.13 Kcal
% Daily Value*
Total Fat 54.57g 30%
Cholesterol 86.73mg 10%
Sodium 787.86mg 12%
Potassium 39.96mg 0%
Total Carbs 2.08g 0%
Sugars 0.02g 0%
Dietary Fiber 0.12g 0%
Protein 3.14g 2%
Vitamin C 0.2mg 0%
Iron 0.5mg 1%
Calcium 16.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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