Creamy Lemon Cheesecake Bars Recipe

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Creamy Lemon Cheesecake Bars
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Ingredients:

Directions:

  1. Set oven to 325°F.
  2. Set oven rack to second-lowest position.
  3. Butter an 11 x 7-inch baking pan (can also be made in an 13 x 9-inch pan).
  4. In a small bowl combine the graham cracker crumbs, pecans, sugar, melted butter and cinnamon (if using) mix well to combine (you may use just a regular graham cracker crust or a vanilla wafer crust for this).
  5. Set aside about 1/2 cup of crumbs for topping.
  6. Press the remaining crumbs lightly into prepared baking dish.
  7. Bake for 6 minutes.
  8. Remove and cool on wire rack.
  9. With an electric mixer beat cream cheese in a large bowl until fluffy (about 3 minutes) then add in yellow food colouring (if using).
  10. Add in sweetened condensed milk and sour cream.
  11. Add in eggs; beat until just combined.
  12. Add in lemon juice and zest.
  13. Spoon the mixture into crust.
  14. Sprinkle with reserved crumbs.
  15. Bake for about 30 minutes, or until set (it really should not take much more than 30 minutes to bake).
  16. Cool on wire rack for 1 hour.
  17. Chill in the refrigerator for a minimum of 5 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 509.7 Kcal (2134 kJ)
Calories from fat 271.71 Kcal
% Daily Value*
Total Fat 30.19g 46%
Cholesterol 91.04mg 30%
Sodium 363.23mg 15%
Potassium 131.6mg 3%
Total Carbs 54.4g 18%
Sugars 21.14g 85%
Dietary Fiber 3.14g 13%
Protein 7.73g 15%
Vitamin C 6.3mg 10%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 60.9mg 6%
Amount Per 100 g
Calories 321.68 Kcal (1347 kJ)
Calories from fat 171.48 Kcal
% Daily Value*
Total Fat 19.05g 46%
Cholesterol 57.45mg 30%
Sodium 229.24mg 15%
Potassium 83.05mg 3%
Total Carbs 34.33g 18%
Sugars 13.34g 85%
Dietary Fiber 1.98g 13%
Protein 4.88g 15%
Vitamin C 4mg 10%
Vitamin A 0.1mg 5%
Iron 1.3mg 11%
Calcium 38.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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