Creamy Layered Casserole Recipe

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Creamy Layered Casserole
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Ingredients:

Directions:

  1. In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add tomato sauce, olives and garlic salt; set aside. In a bowl, combine cottage cheese, sour cream and chilies; mix well. In a greased 11-in. x 7-in. baking dish, layer half of the tortilla chips, meat mixture, cottage cheese mixture and Monterey Jack cheese. Repeat layers. Top with additional tortilla chips. Bake, uncovered, at 350° for 40 minutes or until heated through. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 995.56 Kcal (4168 kJ)
Calories from fat 451.51 Kcal
% Daily Value*
Total Fat 50.17g 77%
Cholesterol 57.73mg 19%
Sodium 831.13mg 35%
Potassium 617.45mg 13%
Total Carbs 109.19g 36%
Sugars 3.06g 12%
Dietary Fiber 8.35g 33%
Protein 28.63g 57%
Vitamin C 12.4mg 21%
Vitamin A 0.1mg 3%
Iron 3.4mg 19%
Calcium 258.6mg 26%
Amount Per 100 g
Calories 364.44 Kcal (1526 kJ)
Calories from fat 165.28 Kcal
% Daily Value*
Total Fat 18.36g 77%
Cholesterol 21.13mg 19%
Sodium 304.25mg 35%
Potassium 226.03mg 13%
Total Carbs 39.97g 36%
Sugars 1.12g 12%
Dietary Fiber 3.05g 33%
Protein 10.48g 57%
Vitamin C 4.5mg 21%
Iron 1.2mg 19%
Calcium 94.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.3
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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