Creamy Jello Delight Recipe

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Creamy Jello Delight
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Ingredients:

  • 1/4 cup margarine
  • 1/4 cup sugar
  • 2 packages whipped topping, prepared
  • 3/4 cup hot water

Directions:

  1. Mix hot water and Jello until disolved.
  2. Put Jello in fridge or freezer to begin setting.
  3. Prepare whipped topping as per package instructions.
  4. Combine graham crumbs, sugar and margarine.
  5. Press 3/4 of graham mixture into bottom of 9 X 13 pan.
  6. When Jello gets syrupy, beat Jello into whipped topping.
  7. Pour into pan and spread evenly.
  8. Crumble remaining graham mixture on top.
  9. Let set in the fridge for 1- 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.27 Kcal (709 kJ)
Calories from fat 66.92 Kcal
% Daily Value*
Total Fat 7.44g 11%
Sodium 149.96mg 6%
Potassium 1.08mg 0%
Total Carbs 24g 8%
Sugars 9.33g 37%
Dietary Fiber 1.06g 4%
Protein 1.87g 4%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 271.13 Kcal (1135 kJ)
Calories from fat 107.2 Kcal
% Daily Value*
Total Fat 11.91g 11%
Sodium 240.2mg 6%
Potassium 1.73mg 0%
Total Carbs 38.44g 8%
Sugars 14.94g 37%
Dietary Fiber 1.71g 4%
Protein 3g 4%
Vitamin A 0.1mg 2%
Iron 1.1mg 4%
Calcium 6.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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