Jello Cookies Recipe

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Jello Cookies
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Ingredients:

Directions:

  1. Cream margarine, sugar, jello and eggs together in a medium to large bowl.
  2. Add the rest of the ingredients.
  3. Mix well.
  4. Roll dough into little balls and place on a greased and floured cookie sheet.
  5. Flatten each with a fork.
  6. (Sometimes a little flour on the fork keeps it from sticking).
  7. Bake 6-8 minutes at 350 degrees.
  8. ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~ ~
  9. As you can see by my notes behind I will be making these for hyper kids and will not be using the red jello either as they have found that also causes the hyper to hype!!! But lots of other pretty colors and add in's like sugar-free jellybeans maybe! or carob chips!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.33 Kcal (696 kJ)
Calories from fat 83.85 Kcal
% Daily Value*
Total Fat 9.32g 14%
Cholesterol 13.64mg 5%
Sodium 456.03mg 19%
Potassium 58.27mg 1%
Total Carbs 18.26g 6%
Sugars 2.47g 10%
Dietary Fiber 1.73g 7%
Protein 2.69g 5%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 57.5mg 6%
Amount Per 100 g
Calories 418.74 Kcal (1753 kJ)
Calories from fat 211.1 Kcal
% Daily Value*
Total Fat 23.46g 14%
Cholesterol 34.34mg 5%
Sodium 1148.09mg 19%
Potassium 146.69mg 1%
Total Carbs 45.96g 6%
Sugars 6.23g 10%
Dietary Fiber 4.35g 7%
Protein 6.77g 5%
Vitamin A 0.2mg 2%
Iron 2.7mg 6%
Calcium 144.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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