Creamy Green Bean Orzo Salad With Buttermilk Chive Dressing Recipe

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Creamy Green Bean Orzo Salad With Buttermilk Chive Dressing
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Ingredients:

Directions:

  1. Whisk together buttermilk, mayonnaise, vinegar, chives, sugar, crushed red pepper flakes (if using) and Dijon in a bowl to dissolve sugar.
  2. Cook pasta in boiling salted water according to package instructions.
  3. Add beans during last 2 minutes of cooking.
  4. Drain pasta and beans; cool to room temperature.
  5. Add pasta mixture to tomatoes and dressing; toss well until coated.
  6. Cover salad ; chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.56 Kcal (840 kJ)
Calories from fat 130.22 Kcal
% Daily Value*
Total Fat 14.47g 22%
Cholesterol 10.44mg 3%
Sodium 177.7mg 7%
Potassium 261.55mg 6%
Total Carbs 14.7g 5%
Sugars 6.13g 25%
Dietary Fiber 2.71g 11%
Protein 3.95g 8%
Vitamin C 11.8mg 20%
Iron 0.6mg 4%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 106.58 Kcal (446 kJ)
Calories from fat 69.2 Kcal
% Daily Value*
Total Fat 7.69g 22%
Cholesterol 5.55mg 3%
Sodium 94.43mg 7%
Potassium 138.99mg 6%
Total Carbs 7.81g 5%
Sugars 3.26g 25%
Dietary Fiber 1.44g 11%
Protein 2.1g 8%
Vitamin C 6.3mg 20%
Iron 0.3mg 4%
Calcium 24.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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