Creamy Garlic-Green Bean Casserole Recipe

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Creamy Garlic-Green Bean Casserole
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Combine first 6 ingredients in large bowl; spoon into 13x9-inch baking dish.
  3. Mix cracker crumbs and butter; sprinkle over bean mixture.
  4. Bake 25 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.99 Kcal (699 kJ)
Calories from fat 47.18 Kcal
% Daily Value*
Total Fat 5.24g 8%
Cholesterol 12.93mg 4%
Sodium 332.39mg 14%
Potassium 182.82mg 4%
Total Carbs 21.08g 7%
Sugars 3.38g 14%
Dietary Fiber 3.48g 14%
Protein 4.99g 10%
Vitamin C 9.8mg 16%
Vitamin A 0.2mg 5%
Iron 1.5mg 8%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 70.48 Kcal (295 kJ)
Calories from fat 19.91 Kcal
% Daily Value*
Total Fat 2.21g 8%
Cholesterol 5.46mg 4%
Sodium 140.28mg 14%
Potassium 77.16mg 4%
Total Carbs 8.9g 7%
Sugars 1.43g 14%
Dietary Fiber 1.47g 14%
Protein 2.11g 10%
Vitamin C 4.1mg 16%
Vitamin A 0.1mg 5%
Iron 0.6mg 8%
Calcium 39.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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