Creamy Fruit Salad Recipe

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Creamy Fruit Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the oranges, peaches, pineapple and marshmallows. In a small bowl, beat the cream cheese, yogurt and sugar until smooth; pour over fruit and toss to coat. Refrigerate for 15 minutes. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.59 Kcal (681 kJ)
Calories from fat 95.02 Kcal
% Daily Value*
Total Fat 10.56g 16%
Cholesterol 35.17mg 12%
Sodium 107.53mg 4%
Potassium 111.92mg 2%
Total Carbs 14.67g 5%
Sugars 13.4g 54%
Dietary Fiber 0.21g 1%
Protein 2.87g 6%
Vitamin C 3.4mg 6%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 181.58 Kcal (760 kJ)
Calories from fat 106.12 Kcal
% Daily Value*
Total Fat 11.79g 16%
Cholesterol 39.28mg 12%
Sodium 120.1mg 4%
Potassium 125mg 2%
Total Carbs 16.39g 5%
Sugars 14.96g 54%
Dietary Fiber 0.24g 1%
Protein 3.2g 6%
Vitamin C 3.8mg 6%
Calcium 75mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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