Creamy Fruit Salad II Recipe

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Creamy Fruit Salad II
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Ingredients:

Directions:

  1. Combine the cream cheese and condensed milk; blend until smooth.
  2. Drain the juice from 1 can of the fruit cocktail and add to cream cheese mixture. Add the other can with all its juice and any other fruit at this time. Mix with a large spoon.
  3. Add extra condensed milk to sweeten if desired. Cover with saran wrap and chill. Mix well and serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.17 Kcal (239 kJ)
Calories from fat 23.12 Kcal
% Daily Value*
Total Fat 2.57g 4%
Cholesterol 8.4mg 3%
Sodium 25.8mg 1%
Potassium 76.7mg 2%
Total Carbs 8.31g 3%
Sugars 6.31g 25%
Dietary Fiber 0.75g 3%
Protein 0.71g 1%
Vitamin C 1.5mg 3%
Calcium 16.2mg 2%
Amount Per 100 g
Calories 157.73 Kcal (660 kJ)
Calories from fat 63.79 Kcal
% Daily Value*
Total Fat 7.09g 4%
Cholesterol 23.17mg 3%
Sodium 71.17mg 1%
Potassium 211.61mg 2%
Total Carbs 22.93g 3%
Sugars 17.41g 25%
Dietary Fiber 2.07g 3%
Protein 1.97g 1%
Vitamin C 4.2mg 3%
Calcium 44.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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