Creamy Chicken and Mushrooms Recipe

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Ingredients:

Serving

2 tbsp butter or margarine
4 skinless, boneless chicken breasts
1 1/2 cups sliced mushrooms
1 small onion, sliced
1/8 tsp garlic powder
1 (10.75 oz) can campbell's condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium)
1/2 cup milk
2 tbsp dry sherry
1/8 tsp ground black pepper
4 cups hot cooked medium egg noodles

Directions:

Heat 1 tablespoons butter in skillet. Add chicken and cook until browned. Remove chicken.
Heat remaining butter. Add mushrooms, onion and garlic and cook until tender.
Add soup, milk, sherry and pepper. Heat to a boil. Return chicken to pan. Cover and cook over low heat 5 minutes or until done. Serve with noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	554.91 Kcal (2323 kJ)
Calories from fat	144.31 Kcal
		% Daily Value*
Total Fat	16.03g	25%
Cholesterol	201.81mg	67%
Sodium	813.77mg	34%
Potassium	911.83mg	19%
Total Carbs	44.02g	15%
Sugars	2.88g	12%
Dietary Fiber	2.3g	9%
Protein	57.29g	115%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	2%
Iron	1.9mg	10%
Calcium	78.8mg	8%

Amount Per 100 g
Calories	112.75 Kcal (472 kJ)
Calories from fat	29.32 Kcal
		% Daily Value*
Total Fat	3.26g	25%
Cholesterol	41.01mg	67%
Sodium	165.35mg	34%
Potassium	185.28mg	19%
Total Carbs	8.94g	15%
Sugars	0.58g	12%
Dietary Fiber	0.47g	9%
Protein	11.64g	115%
Vitamin C	0.4mg	3%
Iron	0.4mg	10%
Calcium	16mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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