Cream Cheese Pasta Recipe

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Cream Cheese Pasta
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Ingredients:

  • 454 g pasta
  • 4 tbsp cream cheese
  • 1/2 tsp kosher salt
  • 1/2 tsp pepper

Directions:

  1. Top with protein of your choice. Great way to use leftover meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1319.31 Kcal (5524 kJ)
Calories from fat 751.45 Kcal
% Daily Value*
Total Fat 83.49g 128%
Cholesterol 213.62mg 71%
Sodium 1274.83mg 53%
Potassium 204.88mg 4%
Total Carbs 116.56g 39%
Sugars 1.75g 7%
Dietary Fiber 0.29g 1%
Protein 26.3g 53%
Iron 4.7mg 26%
Calcium 89.2mg 9%
Amount Per 100 g
Calories 229.52 Kcal (961 kJ)
Calories from fat 130.73 Kcal
% Daily Value*
Total Fat 14.53g 128%
Cholesterol 37.16mg 71%
Sodium 221.78mg 53%
Potassium 35.64mg 4%
Total Carbs 20.28g 39%
Sugars 0.3g 7%
Dietary Fiber 0.05g 1%
Protein 4.57g 53%
Iron 0.8mg 26%
Calcium 15.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.3
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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