Directions:
- Combine butter and cream cheese, beating until light and fluffy. Add sugar and vanilla; beat until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1060.06 Kcal (4438 kJ) | ||
| Calories from fat | 972.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 108.09g | 166% | |
|---|---|---|---|
| Cholesterol | 275.21mg | 92% | |
| Sodium | 261.78mg | 11% | |
| Potassium | 408.24mg | 9% | |
| Total Carbs | 20.39g | 7% | |
| Sugars | 13.3g | 53% | |
| Protein | 4.25g | 9% | |
| Vitamin A | 1.1mg | 38% | |
| Calcium | 65.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 607.83 Kcal (2545 kJ) | ||
| Calories from fat | 557.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.98g | 166% | |
|---|---|---|---|
| Cholesterol | 157.8mg | 92% | |
| Sodium | 150.1mg | 11% | |
| Potassium | 234.08mg | 9% | |
| Total Carbs | 11.69g | 7% | |
| Sugars | 7.63g | 53% | |
| Protein | 2.44g | 9% | |
| Vitamin A | 0.7mg | 38% | |
| Calcium | 37.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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