Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients:

Directions:

  1. Combine butter and cream cheese, beating until light and fluffy. Add sugar and vanilla; beat until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1060.06 Kcal (4438 kJ)
Calories from fat 972.85 Kcal
% Daily Value*
Total Fat 108.09g 166%
Cholesterol 275.21mg 92%
Sodium 261.78mg 11%
Potassium 408.24mg 9%
Total Carbs 20.39g 7%
Sugars 13.3g 53%
Protein 4.25g 9%
Vitamin A 1.1mg 38%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 607.83 Kcal (2545 kJ)
Calories from fat 557.83 Kcal
% Daily Value*
Total Fat 61.98g 166%
Cholesterol 157.8mg 92%
Sodium 150.1mg 11%
Potassium 234.08mg 9%
Total Carbs 11.69g 7%
Sugars 7.63g 53%
Protein 2.44g 9%
Vitamin A 0.7mg 38%
Calcium 37.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.2
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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