Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients:

Directions:

  1. Beat butter and cream cheese at medium speed with an electric mixer until creamy. Add powdered sugar and vanilla; beat until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 369.99 Kcal (1549 kJ)
Calories from fat 358.7 Kcal
% Daily Value*
Total Fat 39.86g 61%
Cholesterol 107.1mg 36%
Sodium 63.9mg 3%
Potassium 60.97mg 1%
Total Carbs 2.38g 1%
Sugars 1.65g 7%
Protein 1.4g 3%
Vitamin A 0.4mg 14%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 609.03 Kcal (2550 kJ)
Calories from fat 590.46 Kcal
% Daily Value*
Total Fat 65.61g 61%
Cholesterol 176.3mg 36%
Sodium 105.19mg 3%
Potassium 100.36mg 1%
Total Carbs 3.92g 1%
Sugars 2.72g 7%
Protein 2.3g 3%
Vitamin A 0.7mg 14%
Calcium 41.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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