Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients:

Directions:

  1. Blend all ingredients together starting with cream cheese and butter for 1 minute. Slowly add sugar and confectioners sugar while you mix. Add vanilla extract at the end and mix for 30 seconds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1139.36 Kcal (4770 kJ)
Calories from fat 671.99 Kcal
% Daily Value*
Total Fat 74.67g 115%
Cholesterol 214.98mg 72%
Sodium 281.88mg 12%
Potassium 152.19mg 3%
Total Carbs 109.49g 36%
Sugars 106.55g 426%
Protein 5.67g 11%
Vitamin A 0.6mg 19%
Calcium 98.9mg 10%
Amount Per 100 g
Calories 440.08 Kcal (1843 kJ)
Calories from fat 259.55 Kcal
% Daily Value*
Total Fat 28.84g 115%
Cholesterol 83.03mg 72%
Sodium 108.88mg 12%
Potassium 58.78mg 3%
Total Carbs 42.29g 36%
Sugars 41.16g 426%
Protein 2.19g 11%
Vitamin A 0.2mg 19%
Calcium 38.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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