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Cream Cheese Filled Meatballs Recipe

Cream Cheese Filled Meatballs Recipe

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Ingredients:

Serving

250 g ground meat ( beef and or pork)
1 egg
5 tbsp breadcrumbs
1/4 tsp salt
1/4 tsp pepper
1 tsp parsley
4 slices bacon (finely chopped )
1/2 tsp mustard
4 tbsp parmesan cheese (grated )
70 g cream cheese
1/8 tsp salt
1/8 tsp pepper
3 fresh basil leaves (finely chopped )
2 -3 pinches dried italian seasoning (basil , marjoram , oregano , rosemary , sage , and or thyme)

Directions:

Mix the first 9 ingredients together in a bowl to make the meatballs.
Separate into 8 equal parts and build flat round patties.
Mix the rest of ingredients into a separate bowl to make the filling.
Preheat oven to 200°C.
Divide the filling onto 4 of the patties. Be careful not to add too much and to place it in the center.
Place the remaining 4 patties on top of the filling, being careful not to spill the filling.
Add some olive oil to a hot pan and sear the patties for 30 secs on each side.
Place in the oven for 15-20 minutes to finish them off.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	158.89 Kcal (665 kJ)
Calories from fat	103.8 Kcal
		% Daily Value*
Total Fat	11.53g	18%
Cholesterol	63.4mg	21%
Sodium	314.61mg	13%
Potassium	133.66mg	3%
Total Carbs	2.52g	1%
Sugars	0.48g	2%
Dietary Fiber	0.22g	1%
Protein	11.15g	22%
Vitamin C	2.4mg	4%
Iron	2mg	11%
Calcium	53.5mg	5%

Amount Per 100 g
Calories	219.09 Kcal (917 kJ)
Calories from fat	143.13 Kcal
		% Daily Value*
Total Fat	15.9g	18%
Cholesterol	87.42mg	21%
Sodium	433.81mg	13%
Potassium	184.31mg	3%
Total Carbs	3.47g	1%
Sugars	0.67g	2%
Dietary Fiber	0.3g	1%
Protein	15.38g	22%
Vitamin C	3.4mg	4%
Iron	2.8mg	11%
Calcium	73.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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