Cranberry Chocolate Biscotti Recipe

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Cranberry Chocolate Biscotti
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Ingredients:

Directions:

  1. Cream the butter and add sugar.
  2. Whisk in the egg.
  3. Add the coffee extract.
  4. Sift the flour and cocoa powder and mix with the butter.
  5. Put in the walnuts, chocolate chips, and cranberries.
  6. Shape and bake under 180 C for 35 minutes.
  7. Cool and cut into pieces.
  8. Bake under 145 C for 10 minutes on each side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.55 Kcal (1832 kJ)
Calories from fat 207.56 Kcal
% Daily Value*
Total Fat 23.06g 35%
Cholesterol 73.17mg 24%
Sodium 550.88mg 23%
Potassium 112.31mg 2%
Total Carbs 53.3g 18%
Sugars 22.49g 90%
Dietary Fiber 4.14g 17%
Protein 6.31g 13%
Vitamin C 1.5mg 2%
Vitamin A 0.2mg 5%
Iron 2.2mg 12%
Calcium 84.6mg 8%
Amount Per 100 g
Calories 398.8 Kcal (1670 kJ)
Calories from fat 189.18 Kcal
% Daily Value*
Total Fat 21.02g 35%
Cholesterol 66.69mg 24%
Sodium 502.1mg 23%
Potassium 102.36mg 2%
Total Carbs 48.58g 18%
Sugars 20.5g 90%
Dietary Fiber 3.77g 17%
Protein 5.75g 13%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 2mg 12%
Calcium 77.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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