White Chocolate Cranberry Biscotti Recipe

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White Chocolate Cranberry Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 325°F Mix flour, baking powder and salt in small bowl. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Blend in eggs and vanilla. Gradually add flour mixture, beating well after each addition. Stir in cereal and white chocolate. Divide dough in half. Shape each half into 14x2-inch log with lightly floured hands; place on greased baking sheet.
  2. Bake 30 minute or until lightly browned. Remove from baking sheet. Place on cutting board; cool 5 minute Using a serrated knife, diagonally cut each log into 12 slices; place upright on baking sheet, 1/2 inch apart. Bake an additional 15 to 18 minute or until slightly dried. Remove from baking sheet. Cool on wire racks.
  3. Dip biscotti in melted chocolate. (Or drizzle chocolate over biscotti.) Let stand until set. Store in tightly covered container at room temperature.
  4. Variation: omit melted semi-sweet baking chocolate. Sprinkle cooled biscotti with powdered sugar. Or, drizzle with combined 1 cup powdered sugar and 2 tablespoons orange juice. Let stand until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.83 Kcal (665 kJ)
Calories from fat 68.53 Kcal
% Daily Value*
Total Fat 7.61g 12%
Cholesterol 23.81mg 8%
Sodium 329.58mg 14%
Potassium 70.36mg 1%
Total Carbs 20.63g 7%
Sugars 5.78g 23%
Dietary Fiber 1.57g 6%
Protein 2.35g 5%
Vitamin C 1.1mg 2%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 388.81 Kcal (1628 kJ)
Calories from fat 167.76 Kcal
% Daily Value*
Total Fat 18.64g 12%
Cholesterol 58.28mg 8%
Sodium 806.8mg 14%
Potassium 172.23mg 1%
Total Carbs 50.5g 7%
Sugars 14.15g 23%
Dietary Fiber 3.85g 6%
Protein 5.76g 5%
Vitamin C 2.8mg 2%
Vitamin A 0.3mg 4%
Iron 2.5mg 6%
Calcium 134.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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