Cracker Salad Recipe

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Cracker Salad
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Ingredients:

  • 3 sleeves of saltine crackers (crushed into large pieces)
  • 1 1/2 cups of mayonnaise
  • pepper to taste

Directions:

  1. Crumble the boiled eggs into a large bowl.
  2. Mix in the crackers, mayonnaise, and tomatoes.
  3. Add a bit of pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.13 Kcal (1022 kJ)
Calories from fat 218.63 Kcal
% Daily Value*
Total Fat 24.29g 37%
Cholesterol 135.88mg 45%
Sodium 217.48mg 9%
Potassium 119.39mg 3%
Total Carbs 1.82g 1%
Sugars 1.79g 7%
Dietary Fiber 0.3g 1%
Protein 4.91g 10%
Vitamin C 4.2mg 7%
Iron 0.3mg 2%
Calcium 21.9mg 2%
Amount Per 100 g
Calories 267.78 Kcal (1121 kJ)
Calories from fat 239.81 Kcal
% Daily Value*
Total Fat 26.65g 37%
Cholesterol 149.05mg 45%
Sodium 238.55mg 9%
Potassium 130.96mg 3%
Total Carbs 2g 1%
Sugars 1.97g 7%
Dietary Fiber 0.33g 1%
Protein 5.39g 10%
Vitamin C 4.7mg 7%
Iron 0.4mg 2%
Calcium 24mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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