Cracked Sugar Cookies Recipe

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Cracked Sugar Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly grease two cookie sheets.
  3. Cream sugar and butter together until light.
  4. Beat in yolks and vanilla.
  5. Sift together the measured sifted flour,baking soda and cream of tartar,then fold into the butter sugar mixture.
  6. Form dough into walnut size balls.
  7. Place 2 apart on the cookie sheets.
  8. Do not flatten.
  9. Bake for about 11 minutes,until tops are cracked and just turning color.
  10. Cool on wire rack.
  11. Makes 4 dozen.
  12. Note: I often add cinnamon and nutmeg to the dough and sprinkle baked cookies with granulated sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.87 Kcal (213 kJ)
Calories from fat 37.29 Kcal
% Daily Value*
Total Fat 4.14g 6%
Cholesterol 21.79mg 7%
Sodium 31.26mg 1%
Potassium 10.8mg 0%
Total Carbs 3.19g 1%
Sugars 3.07g 12%
Protein 0.45g 1%
Iron 0.1mg 0%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 454.41 Kcal (1903 kJ)
Calories from fat 333.12 Kcal
% Daily Value*
Total Fat 37.01g 6%
Cholesterol 194.69mg 7%
Sodium 279.3mg 1%
Potassium 96.44mg 0%
Total Carbs 28.47g 1%
Sugars 27.46g 12%
Protein 4.05g 1%
Vitamin A 0.4mg 2%
Iron 0.6mg 0%
Calcium 26.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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