Crabmeat Canapes Recipe

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Crabmeat Canapes
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Ingredients:

Directions:

  1. Mix cream cheese, horseradish, lemon juice, and seasonings
  2. Add crab meat and cucumbers
  3. Refridgerate until ready to serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.49 Kcal (237 kJ)
Calories from fat 48.96 Kcal
% Daily Value*
Total Fat 5.44g 8%
Cholesterol 18.27mg 6%
Sodium 56.88mg 2%
Potassium 29.37mg 1%
Total Carbs 0.82g 0%
Sugars 0.56g 2%
Dietary Fiber 0.06g 0%
Protein 1.22g 2%
Vitamin C 0.3mg 1%
Iron 0.5mg 3%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 256.49 Kcal (1074 kJ)
Calories from fat 222.33 Kcal
% Daily Value*
Total Fat 24.7g 8%
Cholesterol 82.97mg 6%
Sodium 258.3mg 2%
Potassium 133.35mg 1%
Total Carbs 3.74g 0%
Sugars 2.55g 2%
Dietary Fiber 0.28g 0%
Protein 5.55g 2%
Vitamin C 1.4mg 1%
Iron 2.1mg 3%
Calcium 77.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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