Crab Stuffed Prawns with Tomato Butter (Emeril Lagasse) Recipe

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Crab Stuffed Prawns with Tomato Butter (Emeril Lagasse)
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. In a saute pan, heat the olive oil. When the pan is smoking hot, saute the onions, celery, peppers, shallots, and 2 teaspoons of the garlic, 2 teaspoons Essence, 1/2 teaspoon salt, and the pepper. Saute for 2 to 3 minutes. Add the crabmeat and toss gently. Saute for 1 minute. Remove from the heat and cool. Turn the crabmeat mixture into a bowl and stir in the egg, cheese, mustard, and bread crumbs. Form the stuffing into 16 balls. Season each prawn with the remaining Essence. Press each ball of stuffing into the cavity of each prawn Place the prawns on a parchment-lined baking sheet. Bake for about 10 minutes.
  3. For the tomato butter: In a small non-reactive sauce pot, mash the tomatoes using a whisk over high heat for 1 minute. Add the garlic, shrimp stock, salt, cayenne, and black peppers and bring to a boil. Whisk the mixture constantly for 1 minute. Whisk in the butter a few cubes at a time until all the butter is incorporated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.58 Kcal (4005 kJ)
Calories from fat 434.63 Kcal
% Daily Value*
Total Fat 48.29g 74%
Cholesterol 262.18mg 87%
Sodium 1540.53mg 64%
Potassium 206.44mg 4%
Total Carbs 73.38g 24%
Sugars 60.13g 241%
Dietary Fiber 3.71g 15%
Protein 53.19g 106%
Vitamin C 24.6mg 41%
Vitamin A 0.7mg 24%
Iron 8.4mg 47%
Calcium 83.8mg 8%
Amount Per 100 g
Calories 320.57 Kcal (1342 kJ)
Calories from fat 145.65 Kcal
% Daily Value*
Total Fat 16.18g 74%
Cholesterol 87.86mg 87%
Sodium 516.26mg 64%
Potassium 69.18mg 4%
Total Carbs 24.59g 24%
Sugars 20.15g 241%
Dietary Fiber 1.24g 15%
Protein 17.83g 106%
Vitamin C 8.2mg 41%
Vitamin A 0.2mg 24%
Iron 2.8mg 47%
Calcium 28.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.4
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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