Directions:
- Peel cucumbers lengthwise to create alternate stripes.
- Trim ends, then cut crosswise into 3/4 pieces.
- With melon baller, scoop flesh from centers to form a cups.
- Combine mayonnaise, cream cheese, ketchup, chili garlic sauce, and Worcestershire in a bowl.
- Fold in crab, bell pepper, chives, and 2 teaspoons minced lemon zest; season with salt and pepper.
- Fill cups to slightly overflowing with crab mixture.
- Garnish each with a tomato slice and a few strands of lemon zest.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 98.02 Kcal (410 kJ) | ||
| Calories from fat | 60.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.75g | 10% | |
|---|---|---|---|
| Cholesterol | 7.24mg | 2% | |
| Sodium | 85.76mg | 4% | |
| Potassium | 22.99mg | 0% | |
| Total Carbs | 2.56g | 1% | |
| Sugars | 0.77g | 3% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 6.18g | 12% | |
| Vitamin C | 9.1mg | 15% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 3.4mg | 19% | |
| Calcium | 7.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 184.22 Kcal (771 kJ) | ||
| Calories from fat | 114.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.68g | 10% | |
|---|---|---|---|
| Cholesterol | 13.61mg | 2% | |
| Sodium | 161.18mg | 4% | |
| Potassium | 43.22mg | 0% | |
| Total Carbs | 4.81g | 1% | |
| Sugars | 1.45g | 3% | |
| Dietary Fiber | 0.46g | 1% | |
| Protein | 11.62g | 12% | |
| Vitamin C | 17.1mg | 15% | |
| Vitamin A | 0.4mg | 7% | |
| Iron | 6.4mg | 19% | |
| Calcium | 14.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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