Crab Louie Salad Recipe

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Crab Louie Salad
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Ingredients:

Directions:

  1. In a medium bowl combine crabmeat, mayonnaise, and relish. Set aside.
  2. In a large chilled owl, combine the two types of lettuce. Spoon the crabmeat mixture into the center. Arrange the remaining ingredients around the crabmeat mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.13 Kcal (876 kJ)
Calories from fat 103.63 Kcal
% Daily Value*
Total Fat 11.51g 18%
Cholesterol 106.13mg 35%
Sodium 375.22mg 16%
Potassium 547.56mg 12%
Total Carbs 14.78g 5%
Sugars 9.5g 38%
Dietary Fiber 3.41g 14%
Protein 11.44g 23%
Vitamin C 40.6mg 68%
Vitamin A 0.7mg 25%
Iron 13.8mg 76%
Calcium 75.6mg 8%
Amount Per 100 g
Calories 53.31 Kcal (223 kJ)
Calories from fat 26.42 Kcal
% Daily Value*
Total Fat 2.94g 18%
Cholesterol 27.05mg 35%
Sodium 95.65mg 16%
Potassium 139.58mg 12%
Total Carbs 3.77g 5%
Sugars 2.42g 38%
Dietary Fiber 0.87g 14%
Protein 2.91g 23%
Vitamin C 10.3mg 68%
Vitamin A 0.2mg 25%
Iron 3.5mg 76%
Calcium 19.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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