Crab and Cream Cheese Spread Recipe

Posted by
Rate It!
Crab and Cream Cheese Spread
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (8 oz) package cream cheese
  • 1 (12 oz) bottle chili sauce

Directions:

  1. Unwrap cream cheese and place on a plate.
  2. Top evenly with crabmeat, mounding and pressing it to the top of the cream cheese.
  3. Pour the chili sauce over all, covering completely.
  4. Cover with plastic wrap and refrigerate until well chilled.
  5. Serve with crackers or toasted bread rounds.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.35 Kcal (56 kJ)
Calories from fat 7.87 Kcal
% Daily Value*
Total Fat 0.87g 1%
Cholesterol 2.6mg 1%
Sodium 39.19mg 2%
Potassium 12mg 0%
Total Carbs 0.59g 0%
Sugars 0.33g 1%
Dietary Fiber 0.14g 1%
Protein 0.69g 1%
Vitamin C 0.4mg 1%
Calcium 2.8mg 0%
Amount Per 100 g
Calories 188.33 Kcal (789 kJ)
Calories from fat 111 Kcal
% Daily Value*
Total Fat 12.33g 1%
Cholesterol 36.67mg 1%
Sodium 553mg 2%
Potassium 169.33mg 0%
Total Carbs 8.33g 0%
Sugars 4.67g 1%
Dietary Fiber 2g 1%
Protein 9.67g 1%
Vitamin C 5.3mg 1%
Iron 0.3mg 0%
Calcium 39.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top