Crab and Cream Cheese Spread |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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This simple and delicious three ingredient recipe has been in our family for years. I'm not sure where it came from but I am glad I have it. Hope you will enjoy it as much as my family does. Ingredients:
1 (8 ounce) package cream cheese |
1 (6 ounce) can crabmeat, drained well |
1 (12 ounce) bottle chili sauce |
Directions:
1. Unwrap cream cheese and place on a plate.
2. Top evenly with crabmeat, mounding and pressing it to the top of the cream cheese.
3. Pour the chili sauce over all, covering completely.
4. Cover with plastic wrap and refrigerate until well chilled.
5. Serve with crackers or toasted bread rounds.
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