Couscous Pilaf Recipe

Posted by
Rate It!
Couscous Pilaf
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Cook couscous in water according to package directions, omitting salt and fat; fluff with a fork. Stir in olive oil, salt, freshly ground black pepper, sliced green onions, and toasted sliced almonds.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 734.77 Kcal (3076 kJ)
Calories from fat 271.82 Kcal
% Daily Value*
Total Fat 30.2g 46%
Sodium 602.06mg 25%
Potassium 425.16mg 9%
Total Carbs 96.45g 32%
Sugars 2.62g 10%
Dietary Fiber 9.25g 37%
Protein 21.32g 43%
Vitamin C 3.1mg 5%
Iron 2.3mg 13%
Calcium 110.1mg 11%
Amount Per 100 g
Calories 398.61 Kcal (1669 kJ)
Calories from fat 147.46 Kcal
% Daily Value*
Total Fat 16.38g 46%
Sodium 326.61mg 25%
Potassium 230.64mg 9%
Total Carbs 52.32g 32%
Sugars 1.42g 10%
Dietary Fiber 5.02g 37%
Protein 11.57g 43%
Vitamin C 1.7mg 5%
Iron 1.3mg 13%
Calcium 59.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.4
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top