Country Cole Slaw Recipe

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Country Cole Slaw
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Ingredients:

Directions:

  1. Cut vegetables as indicated above.
  2. Add remaining ingredients.
  3. Combine and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.29 Kcal (709 kJ)
Calories from fat 139.78 Kcal
% Daily Value*
Total Fat 15.53g 24%
Cholesterol 8.82mg 3%
Sodium 300.43mg 13%
Potassium 183.77mg 4%
Total Carbs 6.74g 2%
Sugars 4.05g 16%
Dietary Fiber 2.36g 9%
Protein 1.31g 3%
Vitamin C 32.3mg 54%
Vitamin A 0.2mg 5%
Iron 0.1mg 1%
Calcium 43.2mg 4%
Amount Per 100 g
Calories 146.09 Kcal (612 kJ)
Calories from fat 120.62 Kcal
% Daily Value*
Total Fat 13.4g 24%
Cholesterol 7.61mg 3%
Sodium 259.26mg 13%
Potassium 158.58mg 4%
Total Carbs 5.81g 2%
Sugars 3.49g 16%
Dietary Fiber 2.04g 9%
Protein 1.13g 3%
Vitamin C 27.9mg 54%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 37.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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