Cornmeal Mushroom Casserole Recipe

Posted by
Rate It!
Cornmeal Mushroom Casserole
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large saucepan, bring milk to a boil. Slowly whisk in cornmeal until blended. Cook and stir until thickened. Spread into two greased 13-in. x 9-in. baking pans. Cover and refrigerate overnight.
  2. In a skillet, saute the mushrooms, onion, red pepper and garlic in oil until tender. Add soy sauce; cook for 8-10 minutes or until liquid is absorbed. Sprinkle with flour; cook and stir until blended. Gradually stir in cream; cook and stir until thickened.
  3. Remove cornmeal crust from pans; place one in a greased 4-qt. baking dish (lasagna pan). Top with half of the mushroom mixture; sprinkle with half of the cheeses. Top with the second cornmeal crust and remaining mushroom mixture and cheeses.
  4. Cover and bake at 350° for 35 minutes. Uncover; bake 15 minutes longer or until lightly browned. Let stand 15-20 minutes before cutting. Yield: 14-16 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.85 Kcal (1356 kJ)
Calories from fat 129.11 Kcal
% Daily Value*
Total Fat 14.35g 22%
Cholesterol 38.25mg 13%
Sodium 509.53mg 21%
Potassium 590.5mg 13%
Total Carbs 35.26g 12%
Sugars 8.45g 34%
Dietary Fiber 2.24g 9%
Protein 14.3g 29%
Vitamin C 12.9mg 21%
Iron 1.4mg 8%
Calcium 338.2mg 34%
Amount Per 100 g
Calories 99.59 Kcal (417 kJ)
Calories from fat 39.7 Kcal
% Daily Value*
Total Fat 4.41g 22%
Cholesterol 11.76mg 13%
Sodium 156.69mg 21%
Potassium 181.59mg 13%
Total Carbs 10.84g 12%
Sugars 2.6g 34%
Dietary Fiber 0.69g 9%
Protein 4.4g 29%
Vitamin C 4mg 21%
Iron 0.4mg 8%
Calcium 104mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top