Corned Beef & Swiss Appetizers Recipe

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Corned Beef & Swiss Appetizers
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  1. PREHEAT broiler. Beat cream cheese and mustard in medium bowl with electric mixer on medium speed until well blended.
  2. ADD corned beef, Swiss cheese and onion; mix well. Spread evenly onto toast slices. Place on baking sheet.
  3. BROIL 2 to 3 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 34.25 Kcal (143 kJ)
Calories from fat 17.12 Kcal
% Daily Value*
Total Fat 1.9g 3%
Cholesterol 9.56mg 3%
Sodium 91.55mg 4%
Potassium 7.42mg 0%
Total Carbs 0.2g 0%
Sugars 0.1g 0%
Dietary Fiber 0.01g 0%
Protein 3.76g 8%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 67.9mg 7%
Amount Per 100 g
Calories 218.73 Kcal (916 kJ)
Calories from fat 109.3 Kcal
% Daily Value*
Total Fat 12.14g 3%
Cholesterol 61.02mg 3%
Sodium 584.6mg 4%
Potassium 47.39mg 0%
Total Carbs 1.28g 0%
Sugars 0.62g 0%
Dietary Fiber 0.09g 0%
Protein 23.99g 8%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 1%
Calcium 433.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
  • 1

Good Points

  • saturated fat free

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