Corflakes Cakes Recipe

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Corflakes Cakes
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Ingredients
8
Count
Nutrition
201
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 125 g butter
  • 125 g sugar
  • 1 egg
  • 125 g flour
  • 80 g raisins
  • corn flakes (as required)

Directions:

  1. Mix all the ingredient in one bowl until it all belnds and there are no lumps.
  2. Make Little piles out of the mixture and roll them about in the cornflakes( TIP: use 2 teaspoons. easier!).
  3. Put little corflake&Mix heaps on a greased Tray.
  4. Place in the oven for 20-25 mins at about 160°C.
  5. Take them out after about 20-25 mins and leave to cool. Yummy :P.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.64 Kcal (840 kJ)
Calories from fat 103.84 Kcal
% Daily Value*
Total Fat 11.54g 18%
Cholesterol 36.04mg 12%
Sodium 185.14mg 8%
Potassium 88.32mg 2%
Total Carbs 24.02g 8%
Sugars 11.82g 47%
Dietary Fiber 1.38g 6%
Protein 1.73g 3%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 26.6mg 3%
Amount Per 100 g
Calories 441.85 Kcal (1850 kJ)
Calories from fat 228.67 Kcal
% Daily Value*
Total Fat 25.41g 18%
Cholesterol 79.36mg 12%
Sodium 407.72mg 8%
Potassium 194.51mg 2%
Total Carbs 52.89g 8%
Sugars 26.03g 47%
Dietary Fiber 3.05g 6%
Protein 3.8g 3%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 3%
Iron 1.7mg 4%
Calcium 58.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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