Directions:
- Combine fat-free sour cream and cream cheese in a large bowl; stir with a whisk until smooth.
- Stir in celery, 1/4 cup chives, dressing, and salt.
- Gently fold in the crabmeat. Garnish with additional chives, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 50.33 Kcal (211 kJ) | ||
| Calories from fat | 28.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.13g | 5% | |
|---|---|---|---|
| Cholesterol | 10.4mg | 3% | |
| Sodium | 248.75mg | 10% | |
| Potassium | 85.19mg | 2% | |
| Total Carbs | 3.63g | 1% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 1.97g | 4% | |
| Vitamin C | 1mg | 2% | |
| Calcium | 39.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 121.83 Kcal (510 kJ) | ||
| Calories from fat | 68.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.58g | 5% | |
|---|---|---|---|
| Cholesterol | 25.18mg | 3% | |
| Sodium | 602.14mg | 10% | |
| Potassium | 206.22mg | 2% | |
| Total Carbs | 8.77g | 1% | |
| Sugars | 4.02g | 7% | |
| Dietary Fiber | 0.87g | 1% | |
| Protein | 4.77g | 4% | |
| Vitamin C | 2.4mg | 2% | |
| Calcium | 94.9mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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