Directions:
- Cook pasta, drain
- Place veggies in microwave dish, cover, microwave 3 minutes
- Mix soup, veggies and tuna
- Place cooked noodles in 9 x 13 baking dish, or equivalent
- Fold soup mixture into noodles
- Cover with non-stick foil
- Bake 25 minutes 350 degrees F
- Uncover, sprinkle with 1/2 cup grated cheese
- Bake 15 minutes more
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2548.52 Kcal (10670 kJ) | ||
| Calories from fat | 549.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.03g | 94% | |
|---|---|---|---|
| Cholesterol | 269.67mg | 90% | |
| Sodium | 5280.53mg | 220% | |
| Potassium | 2695.88mg | 57% | |
| Total Carbs | 339.01g | 113% | |
| Sugars | 31.92g | 128% | |
| Dietary Fiber | 17g | 68% | |
| Protein | 153.62g | 307% | |
| Vitamin C | 51.2mg | 85% | |
| Vitamin A | 1.2mg | 39% | |
| Iron | 43mg | 239% | |
| Calcium | 1266.9mg | 127% | |
| Amount Per 100 g | |||
| Calories | 149.37 Kcal (625 kJ) | ||
| Calories from fat | 32.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.58g | 94% | |
|---|---|---|---|
| Cholesterol | 15.81mg | 90% | |
| Sodium | 309.5mg | 220% | |
| Potassium | 158.01mg | 57% | |
| Total Carbs | 19.87g | 113% | |
| Sugars | 1.87g | 128% | |
| Dietary Fiber | 1g | 68% | |
| Protein | 9g | 307% | |
| Vitamin C | 3mg | 85% | |
| Vitamin A | 0.1mg | 39% | |
| Iron | 2.5mg | 239% | |
| Calcium | 74.3mg | 127% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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